Kobe Jones offers a stylish East meets West menu and warm, luxurious interiors.
Established in Sydney in 2002, by internationally renowned chefs, Kobe Jones offers a perfect harmony of East meets West flavours.
Some of Kobe Jones house specialties include the Lolly Pop Sushi and the Number One Special.
After dinner you can enjoy the ambient music and delicious cocktails in the Kobe Jones bar. The bar boasts a refined selection of sake as well as some highly recommended cocktails such as the Kobe Jones Sunset, Sweet Life and Tokyo Blue.
Kobe Jones is located on King St Wharf and is only a short walk from the CBD and Darling Harbour.